The 10-inch (254 mm) bamboo satay stick is engineered for large-scale, high-capacity food preparation, particularly within the Indian banquet and fine-dining sector. This extra length is essen.. [ Read More ]
| Pieces Count | Discount % | Final Price/Piece |
|---|---|---|
| 1 - 200 | 0 | 0.35 |
| 201 - 500 | 3 | 0.34 |
| 501 - 15000 | 5 | 0.33 |
| 15001 - 25000 | 7 | 0.33 |
| 25001+ | 10 | 0.31 |
The 10-inch (254 mm) bamboo satay stick is engineered for large-scale, high-capacity food preparation, particularly within the Indian banquet and fine-dining sector. This extra length is essential for creating impressive long seekh kebabs, specialized tandoori platters, or large mixed grill skewers that require extended cooking time and maximum ingredient volume. The 10-inch stick offers a larger surface area for marinating and basting, and the long handle provides a safer, cooler grip for chefs managing the intense heat of a tandoor oven. This size is a necessity for wedding caterers, banquet halls, and upscale restaurants that serve oversized, visually dramatic skewers. Made from thick, resilient natural bamboo, these sticks deliver maximum load-bearing capacity and superior rigidity for your heaviest applications.
Advantages :
Maximum Load Capacity: Extra length and thickness are designed for high ingredient volume and heavier kebab preparations.
Safer Handling: The long handle provides an increased safety margin for chefs working near open flame or high-heat tandoor surfaces.
Premium Presentation: Creates a visually impactful, oversized skewer perfect for high-end dining and banquet presentations.
Tandoor Ready: The robust construction is well-suited for the heat demands of tandoor and commercial oven applications, ensuring less stick failure.
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